Buffet Menu Options
 

 

 

  • Yorkshire Puddings with Roast Beef and Horseradish

 

  • Homemade Scotch Eggs

 

  • Homemade Sausage Rolls

 

  • Parmesan Meatballs with Roasted Red Pepper Dip

 

  • Lemon and Thyme Chicken Skewers with Aioli Dip

 

  • Falafel with Minted Yoghurt

 

  • Tomato, Mozzarella and Rocket with Basil Dressing

 

  • Smoked Salmon and Cream Cheese Blinis

 

  • Oxford Blue and Red Onion Tarts

 

  • Coronation Chicken

 

  • Pasta Salad with Pancetta, Pea and Mint

 

  • Stilton, Apple and Walnut Salad

 

  • Potato Salad with Cucumber, Celery and Minted Mayonnaise

 

  • Asparagus, spinach and Fine Bean Salad with Parsley Vinaigrette

 

  • Vegan Mushroom "Sausage" Rolls

 

Dessert Ideas

 

  • Chocolate Brownies

 

  • Banoffee Pies

 

  • Trio of Shot Glass Desserts - Lemon Posset, Tiramisu and Apple Crumble and Custard

 

  • Raspberry Pannacotta

 

Home Cooked

Fresh Ingredients

Beautifully Presented

Our dishes are prepared in an environment where allergens are present.  

The special diet requirements of your guests will be requested when finalising your menu.  All special diets can be catered for and dishes will arrive clearly labelled with an allergens statement

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